Grenada Spice with Rum and Cocoa Heritage Tour

Welcome to the ultimate sensory adventure in Grenada, where rich island flavors meet breathtaking natural beauty. This tour blends culture, history, and nature, offering a true taste of the “Spice Isle.”

Your journey begins at Concord Falls, a peaceful tropical setting tucked into the lush hills of St. John’s. Surrounded by greenery and cool mountain air, this series of cascading waterfalls is the perfect place to relax and enjoy nature (30 minutes).

Next, visit the Grenada Nutmeg Museum in Victoria, St. Mark’s, where you’ll explore Grenada’s proud nutmeg heritage. Learn how this iconic spice shaped the island’s culture and economy through exhibits, tools, and stories shared by local guides. A small shop offers locally made nutmeg products to take home (30 minutes).

Continue to Belmont Estate, a historic 17th-century working plantation. Here you’ll discover the cocoa-to-chocolate process, explore the plantation house, stroll through organic gardens, and enjoy the natural surroundings. The estate also features a café and gift shop offering local treats and souvenirs (45 minutes).

Then step into history at the River Antoine Estate Rum Distillery, the oldest functioning water-powered rum distillery in the Caribbean. Learn about traditional rum production methods dating back to 1785 and enjoy a tasting of their signature rums (30 minutes).

The tour concludes at Grand Etang Lake in Grand Etang National Park. This serene volcanic crater lake, surrounded by rainforest, offers cool mountain air, scenic views, wildlife sightings, and opportunities to explore nearby trails or visit the visitor center (30 minutes).

This experience is perfect for travelers who want to enjoy Grenada’s spices, rum, chocolate, waterfalls, and rainforest—all in one unforgettable journey.

Business/Operator Name:

Nature Lovers Tours